Cookies: The Best Recipes for the Perfect Anytime Treat is a baking essential that brings together 100 irresistible cookie recipes curated by Vaughn Vreeland and NYT Cooking contributors. From timeless classics like Chocolate Chip and Oatmeal Raisin to creative new favorites such as Salted Margarita Bars, Lemon-Turmeric Crinkles, and Gochujang Caramel Cookies, this cookbook has something for every craving. With contributions from renowned baking experts and step-by-step guidance, it’s perfect for both beginners and seasoned bakers. Whether for holidays, parties, or a cozy night at home, this collection ensures every moment can be made sweeter with cookies.
- 100 Curated Recipes – From traditional favorites to modern twists.
- Expertly Developed – Contributions from trusted bakers and food writers.
- Versatile Selection – Includes everyday treats, festive holiday cookies, and unique flavor pairings.
- User-Friendly – Clear instructions for bakers of all skill levels.
- Perfect for Any Occasion – Great for entertaining, gifting, or indulging yourself.